Bread - Ekmek — illustrative photo
Boulangerie Bardoulet (Contrevoz) - croissants et pains au chocolat — illustrative photo
Croissants dans une boulangerie — illustrative photo
La Boulangerie, Magazine Street, Uptown New Orleans 20 August 2025 - 01 — illustrative photo

Pâtisserie Chantilly

A French bakery at 2383 Lomita Blvd Ste 104 in Lomita, CA.

French bakery Hours listed
Get directions (310) 257-9454 See the menu

Opening hours

 
Pacific Time

Checking hours…

Monday8 AM – 7 PM
Tuesday8 AM – 7 PM
Wednesday8 AM – 7 PM
Thursday8 AM – 7 PM
Friday8 AM – 7 PM
Saturday8 AM – 7 PM
Sunday8 AM – 7 PM

77 hours a week across 7 days. Holiday hours may differ.

Tap for directions

2383 Lomita Blvd Ste 104, Lomita, CA 90717

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Address2383 Lomita Blvd Ste 104, Lomita, CA 90717
Phone(310) 257-9454
StyleFrench bakery
CountyLos Angeles County
Time zonePacific Time
From city center0.7 mi northwest

About Pâtisserie Chantilly

You will find Pâtisserie Chantilly at 2383 Lomita Blvd Ste 104 in Lomita, roughly 0.7 mi from downtown Lomita, heading northwest.

It is one of 10 bakeries and sweet shops we list in Lomita, which works out to one bakery per 1,984 residents. The closest neighbour on our map is Doughboy Donuts & Bagel, 0.2 mi away.

The listed hours start at 8 AM and run as late as 7 PM, for about 77 hours across 7 days a week. Both weekend days are on the schedule.

What to order

Typical items at a French bakery like this one — the bakery's own selection may differ.

Full menu

Viennoiserie

  • Pain au ChocolatCroissant dough rolled around two batons of dark chocolate, flaky and buttery with bittersweet pockets.
  • Croissant aux AmandesDay-old croissant soaked in syrup, filled and topped with almond cream and sliced almonds, then rebaked; dense, sweet, and crisp-edged.
  • Pain aux RaisinsA spiral of croissant dough spread with crème pâtissière and rum-soaked raisins, soft in the middle and crisp at the edges.
  • Chausson aux PommesPuff pastry turnover filled with chunky apple compote, scored on top and glazed to a lacquered finish.

Pain

  • Pain aux NoixHearty whole wheat loaf packed with walnuts, earthy and faintly bitter, a natural partner for a cheese board.
  • FougasseProvençal leaf-shaped flatbread slashed with openings, brushed with olive oil and studded with olives or herbs.
  • Brioche NanterreA loaf of buttery brioche baked in a pan from several dough balls, ideal for toast or pain perdu.
  • Pain de SeigleRye bread with a dense, moist crumb and earthy sourness, traditionally served with oysters and salted butter.

Pâtisserie

  • OpéraThin almond sponge layers soaked in coffee syrup, alternated with coffee buttercream and ganache under a glossy chocolate glaze.
  • Tarte TatinUpside-down apple tart of butter-caramelized apples on a pastry base, deeply amber and soft-set, often served with crème fraîche.
  • Éclair au ChocolatLong choux pastry filled with dark chocolate pastry cream and topped with glossy chocolate fondant, crisp-shelled and creamy within.
  • Tarte au CitronSweet shortcrust shell filled with sharp, satiny lemon curd, sometimes crowned with torched Italian meringue.

Typical busy times

5 AM9 AM1 PM5 PM10 PM

Estimated from the opening hours and typical bakery traffic — not live data.

When to go

  • Weekday mornings are usually the rush, peaking around 8 AM.
  • For the widest choice, arrive within the first hour after opening — popular items can sell out by early afternoon.
  • The last hour before closing tends to be quiet, and some bakeries discount day-old bread then.
Full hours

Photos

All photos
Bread - Ekmek — illustrative photo
Illustrative photo
Boulangerie Bardoulet (Contrevoz) - croissants et pains au chocolat — illustrative photo
Illustrative photo
Croissants dans une boulangerie — illustrative photo
Illustrative photo
La Boulangerie, Magazine Street, Uptown New Orleans 20 August 2025 - 01 — illustrative photo
Illustrative photo

Visitor reviews

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Questions about Pâtisserie Chantilly

What are Pâtisserie Chantilly's hours?
Pâtisserie Chantilly's listed hours are Mon–Sun: 8 AM – 7 PM. Holiday hours can differ.
Is Pâtisserie Chantilly open on Sunday?
Yes. On Sundays it is open 8 AM – 7 PM.
What time does Pâtisserie Chantilly open in the morning?
The earliest listed opening time is 8 AM on Monday.
Where is Pâtisserie Chantilly located?
Pâtisserie Chantilly is at 2383 Lomita Blvd Ste 104, Lomita, CA 90717. Tap the map on this page to open turn-by-turn directions.
What is the phone number for Pâtisserie Chantilly?
The listed phone number is (310) 257-9454.
What should I order at Pâtisserie Chantilly?
As a French bakery, typical picks include Pain au Chocolat, Croissant aux Amandes, Pain aux Noix, and Fougasse. See the full menu page for more.
What other bakeries are near Pâtisserie Chantilly?
Nearby options include Doughboy Donuts & Bagel (0.2 mi), Cara Mia Baking Co (0.3 mi), and Cream Pan (0.3 mi).

Bakeries near Pâtisserie Chantilly

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